ALL DAY *

ALL DAY *

CEVICHE Y TIRADITOS

ceviche mixto / blue cod, squid + shrimp ceviche* (gf) 21 

ceviche de pescado / classic blue cod ceviche* (gf) 20 

tiradito de beet / beet sashimi with goat cheese (gf opt) 15 

tostaditas de atun* / cured tuna + avocado salsa madre on tostadas (gf opt) 18 

PIQUEOS

yucas bravas / yuccas with paprika aioli (vgn, gf) 14 

squid al olivo / grilled squid with homemade olive mayonnaise (gf) 18

wonton de camaron / fried shrimp wonton + tamarind sauce (g) 16

ensalada arugula / arugula, radish, choclo (vgn) 15 


ANTICUCHOS
typical peruvian street food prepared as grilled skewers

anticucho de corazón / beef heart skewer (gf opt) 16

anticucho la royal / shrimp + pineapple grilled skewer (gf opt) 16 

anticucho bello / portobello skewer (v, gf opt) 15 


CAUSAS
peruvian riced potato with lime. aji amarillo + olive oil, served cold

causa de tomate + aguacate / causa with beet with avocado + tomato (v, gf opt) 15

causa de tuna tartare* / causa + tuna tartare (gf opt) 16 

PLATOS FUERTES

chaufa de mariscos o verduras*

chinese-peruvian stir-fried rice with squid, shrimp, mussels (gf opt)  36

chinese-peruvian stir-fried rice with portobello, eggplant, peppers, bean sprouts  (v, gf opt)  26



lomo saltado*

stir-fried sirloin beef (8oz), tomato, onion, soy sauce + rice (gf opt) 36



frito pescadito con papa dorada y salsa criolla

deep-fried full branzino served with golden potatoes + salsa criolla (gf) 38



pasta celeste con scallops - a Celeste classic!

seared scallops over squid-ink fettuccine + huancaina cream sauce (g,d) 38

pollo al limon 

braised chicken, aji amarillo, lime and red onions over lima bean puree (gf) 30

asado de costilla con puré de papas

braised short rib in panca, mole and red wine reduction + potato puree (gf) 36

seco de cordero

cilantro lamb stew, canary bean puree and rice (g) 38


DULCE


crema volteada / Peruvian-style flan 13
mousse de lucuma / Peruvian tropical fruit mousse 13

*CHIFA:  Peruvian-Chinese fusion cuisine developed in the 19th century from the influx of Chinese immigrants brought to Peru as indentured laborers (including Chef JuanMa’s great-great grandfather), using Chinese condiments and Peruvian peppers such as aji amarillo and panca

before placing your order, please inform us of any food allergies gf opt: please inform your server to make necessary adjustments / gf: gluten free / g: gluten / d: dairy / vgn: vegan / v: vegetarian

*consuming raw meats, poultry, seafood or shellfish increases risk of food-borne illness 

Stylized abstract illustration of colorful fish and plants.